Natureland All Purpose Spelt 630 Flour 1kg

More Information
Out of stock

This spelt flour is an alternative for white flour, and is good for making soft breads, dinner rolls, cakes, cookies, pasta, pie crusts, muffins and pastries. Many sweets can also be made with wholegrain flours, so keep that as an option as well, or mix some in with this product.
At Natureland we prefer quality whole foods. We offer heirloom non-hybrid grains and quality mills enabling you to enjoy the freshness of homemade flour.

Nutrition Facts
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account